Amsterdam Tea Room


Tasting Notes: Sweet Corn, Grass, Umami

Ingredients: Shade Grown Green Tea Leaves

Origin: Uji Gardens, Japan

Caffeine Content: Medium

Temperature: 150 F / 66 C

Steep Time: 3 minutes

Suggested Serving: 1 tsp/8oz

Adhering to the traditional Japanese methods of growing and cultivation, this superior grade green tea is prized and highly sought after. Select green tea leaves are shade grown for two weeks then promptly deep steamed after harvesting, maintaining elevated levels of chlorophyll and resulting in a bright green vegetal cup. Enjoy this refreshing tea, optimally steeped at a lower water temperature.


14.25 / 25g

28.5 / 50g

57 / 100g