Amsterdam Tea Room

Tasting Notes: Peppermint, chocolate and vanilla

Ingredients: Rainforest Alliance Kenyan black tea, organic peppermint, organic cacao nibs, natural vanilla.

Origin: Kenya, Sri Lanka, USA, Bali

Caffeine Content: Medium

Water Temperature: 212ºF / 100ºC

Steep Time: 5 -7 minutes

Suggested Serving Size: 1.5 tsp/8oz

We have recreated the chocolate that we all know and love using only natural ingredients.  We blended our fair trade Kenyan black tea with peppermint from North West Oregon, cacao nibs from Bali and just a hint of natural vanilla.  The result is a superb black tea that smells and tastes great!


11.5 / 50g

23 / 100g