Amsterdam Tea Room

Larger Party Set Menus

Let The Party Commence!

Whatever the occasion, be it a birthday, a retirement dinner, a work event, we invite you to join us to enjoy our seasonal menu jam packed with some of the best local produce.

Here at the Amsterdam Tea Room & Bar, we pride ourselves on serving top quality local food and drinks paired with friendly and impeccable service.  We have an exceptional and unique food menu, fantastic tea cocktails, top notch Scottish malts, Winnipeg beers, great wines and an impressive tea gantry which will keep you all suitably merry and help make your celebration even more memorable.

See below for all of the details of our tiered set menus created by our very own Chef Frank McCann and served to the table Family Style.  Whatever the occasion, these menus will help bring your group together over delicious food and an unforgettable experience at The Amsterdam Tea Room & Bar.

Note: These are sample menus and may vary slightly, season to season.

 

 

MENU 1

$30

  • Snert Hummus, Butta Leeks, Bread
  • Beef Tartare, Variations of Onion and Egg, Arugula
  • Golden Beets, Braised Peaches, Hazelnuts, Oregano, Ricotta
  • Crispy Fingerlings, Creme Fraiche, Pickled Reds, Preserved Jalapeños, Caviar, Radish
  • ADD ON A DESSERT FOR $5

CHOOSE EITHER:

Vanilla Panna Cotta, Peachy Jam, Thyme, Streusel

 OR

Butta Cake, Apple, Dulce De Leche, Sponge Toffee

OR

“Banana Cream Pie” – Stroopwafel, Creme Fraiche, Bananas, Honey, Curry Cashews 

 

 

MENU 2

$40

  • Snert Hummus, Butta Leeks, Bread
  • Beef Tartare, Variations of Onion and Egg, Arugula
  • Golden Beets, Braised Peaches, Hazelnuts, Oregano, Ricotta
  • Grilled Asparagus, Labneh, Burnt Chili Green Goddess, Honey, Pistachio 
  • Chicken Dog, XO, Kraut, Herb Aioli, Crispy Chicken Skin, Spicy Mustard, Bun
  • ADD ON A DESSERT FOR $5

CHOOSE EITHER:

Vanilla Panna Cotta, Peachy Jam, Thyme, Streusel

OR

Butta Cake, Apple, Dulce De Leche, Sponge Toffee

OR

“Banana Cream Pie” – Stroopwafel, Creme Fraiche, Bananas, Honey, Curry Cashews

 

 

MENU 3

$50

  • Bread and Dip
  • Beef Tartare, Variations of Onion and Egg, Arugula
  • “Tuna Francesco 4.0” – Torched Tuna, Cucumber, Black Garlic, Salsa Verde, Roe, Chips
  • Grilled Asparagus, Labneh, Burnt Chili Green Goddess, Honey, Pistachio
  • Crispy Fingerlings, Creme Fraiche, Pickled Reds, Preserved Jalapeños, Caviar, Radish
  • Chicken Dog, XO, Kraut, Herb Aioli, Crispy Chicken Skin, Spicy Mustard, Bun
  • ADD ON A DESSERT FOR $5

CHOOSE EITHER:

Vanilla Panna Cotta, Peachy Jam, Thyme, Streusel

OR

Butta Cake, Apple, Dulce De Leche, Sponge Toffee

OR

“Banana Cream Pie” – Stroopwafel, Creme Fraiche, Bananas, Honey, Curry Cashews